Position: CACFP Cook
Reports To: Beth Monk, Food Services Director
Salary: $15.00/hour
Hours: As Needed
Qualifications:
- Must possess a high school diploma or equivalent.
- Must be willing to take and successfully pass the ServSafe course.
- Must be an existing employee or be able to satisfactorily pass:
- Criminal background check
- Unprofessional conduct background check
- Personal and business references background check
- Must be willing to work cooperatively with staff, students, and parents.
- Must be available during cafeteria hours, Monday through Friday.
- Must be able to adapt to a flexible schedule.
Primary Duties:
- Responsible for food production for breakfast and lunch.
- Responsible for overseeing all food preparation and maintaining a clean and sanitary environment.
Discrimination Policy:
It is the policy of the Merrill Board of Education that the Merrill Community School District will not discriminate in its educational programs and activities on the basis of age, race, creed, religion, color, national origin, sex, marital status, disability, or any additional criteria identified by any applicable state or federal statute.
Equal Opportunity Employer