Short & Sweet:You'll help us operate, tear down, clean, and reassemble the equipment each night that extrudes mozzarella cheese into a block.
Schedule:
12 HOUR SHIFT
5:30 PM - 6:00 AM
2, 2, 3 rotation
24/7/365/Weekends/Holidays
Outline of Duties:
Emptyextruders / nozzles andmake all necessary connections for CIP
Operate extruders through the shutdown, start-up and operation processes
Perform all hand cleaning required for extruders and dry mixer
Spray down floor from wet mixer discharge pipes to extruder platform
Requirements:
Minimum
Must be able to lift 46 lbs from floor to mid-chest (0" - 39") daily
Must be able to climb stairs hourly
Must be able to read, write, and perform basic math functions
Must be able to support 24/7/365 industry with weekends and holidays
Must be 18 years of age
Must be able to communicate verbally and in writing
Leprino Foods celebrates and supports diversity. We believe in equal opportunity and do not discriminate on the basis of race, religion, ethnicity, national origin, gender, sexual orientation, age, marital status, veteran status, or disability. We know we are better together and are committed to creating an inclusive and supportive culture that uses the unique talents, experiences, background, and perspectives of each individual employee.
