Job Details

Presbyterian Villages of Michigan, a premier senior living and services faith-based non-profit organization, invites a dynamic individual to join our team as a Cook at the Village of Perry Farm in Harbor Springs, MI. In addition to joining an organization with a mission focused on creating new possibilities, you will be joining an organization with: 

• Great colleagues
• Competitive compensation
• Generous Paid Time Off 
• Paid holidays
• Health benefits
• Retirement savings plan with employer match
• Employees have early access to earned wages through PayActiv 

POSITION SUMMARY  

Prepare and cook meals for residents, visitors, and other guests.

Essential Duties

1. Cook meals according to menus, special dietary or nutritional restrictions, or numbers of portions to be served following proper production techniques and sanitation standards
2. Clean and inspect equipment, kitchen appliances, and work areas to ensure cleanliness and functional operation according to sanitation guidelines.
3. Compile and maintain records of food use and expenditures. 4. Direct activities of staff performing food service duties
4. Take inventory of supplies and equipment.
5. Requisition food supplies, kitchen equipment, and appliances, based on estimates of future needs.
6. Rotates perishable products and recycles as appropriate
7. Plan menus that are varied, nutritionally balanced, and appetizing, taking advantage of foods in season and local availability.
8. Train new employees for department
9. Attend and participate in all appropriate meetings and training opportunities in order to keep informed on current information and skill development.
10. Follow established policies and procedures including but not limited to:
    • Presbyterian Villages policies and procedures. Safety policies and procedures. Federal, state and local regulations. All other duties as assigned