At Tap21 we are looking to hire staff in all positions. The right candidates will be able to work well as part of a team, communicate efficiently, and adhere to all rules and policies. You can come in to fill out and return an application at any time. We look forward to meeting you as well as getting to know you.
We are looking for a professional, high-energy bartender/server with excellent communication skills to serve beverages and meals to our customers. You will be responsible for greeting patrons, answering product questions, and serving orders with a good attitude. You will upsell items, use proper equipment, ingredients, and perform shift duties such as cleaning and restocking.
We are looking for a skilled cook to prepare meals according to our menu. Meals must be prepared in a timely fashion. The cook must be able to follow instructions to properly prepare meals. You must be able to move around in a nimble fashion and be apt in multi-tasking. The cook sets up all workstations with needed equipment and ingredients. It is important to have ingredients prepared for use. Cooks must adhere to food safety regulations and take part in proper opening and closing procedures.
We are looking to hire a successful candidate who can assist in the preparation of attractively plated meals for patrons according to proper policy and procedure. Essential duties include preparing food, assisting in maintaining a safe and sanitary kitchen, being a second set of eyes to ensure the right food is being prepared per ticket and that all sauces and extras are served and plated with meals. You will also be responsible for preparing ingredients as they are cycled through during the shift. You will be responsible for assisting in other shift duties including opening and closing procedures.
We are looking for a dedicated, organized dishwasher who enjoys working as part of a team. The dishwasher’s duties include gathering soiled dishes and washing them thoroughly. At times you will be responsible for restocking properly portioned food packs, restocking other kitchen ingredients, putting away food orders, breaking down boxes, and adhering to opening and closing procedures. It is necessary to have good time management skills and the ability to prioritize tasks.
Your success is dependent upon a neat appearance, maintaining an engaging and friendly personality, and your ability to be efficient.