Bartenders / Waiters
The Employee will be responsible for running the bar / restaurant while upholding service and quality standards.
Duties
• Bartend & provide exceptional customer service to guests within the bar by providing drinks and food orders
• Prepare drinks for our guests and servers in a timely manner.
• Maintain bar / restaurant area stocked and clean. Display a professional and friendly demeanor at all times.
• Able to know and promote bar items, all food menu items, and any on-going promotions.
• Provide opening and closing inventory of spirits. Serve & deliver genuine, exceptional service to our dining guests.
• Have enthusiasm and knowledge of our menu offerings, extensive drink menu and any on-going promotion.
• Taking accurate orders of food and beverage while giving attentive, revenue-generating suggestions.
• Be able to provide professional and friendly dining experience to ensure guest satisfaction at all times.
• Must be able to work various shifts, weekends and holidays. Able to work in a fast-paced environment.
• Display a proficiency with POS and KDS workflow.
• Team player attitude.
• Excellent communication and multi-tasking skills.
• Previous experience preferred.
Qualifications:
• Have a minimum of 1 year serving/bartending experience in a similar food and beverage environment.
• Have excellent bartending and waiter skills and knowledge
• Display high initiative, be self-motivated, and require minimal supervision.
• Excellent communication skills in English reading, written and spoken.
• Must have Serving It Right or Pro Serve
Job Types: Full-time, Part-time
Schedule: Bar hours are from 12 noon until closing 10:00 during weekdays, midnight Friday and Saturday. Hours and shifts are flexible depending on how busy we are.
Open 6 days a week and closed on Tuesdays.
