Shift: 10:00 PM-6:00 AM
Hourly Rate: $24.30 an hour + $0.40 shift differential
Reporting to the Sanitation Supervisor, you will support plant sanitation operations by performing cleaning and sanitizing procedures across production systems while ensuring compliance with food safety, quality, and operational standards. You will help maintain a safe work environment, support continuous improvement efforts, and ensure sanitation processes meet regulatory and company expectations.
A Taste of Your Responsibilities
Demonstrate behaviors that support company safety procedures with a focus on zero injuries
Support quality processes by documenting and tracking production variables, downtime, and product samples while making adjustments to maintain standards
Actively support the Conagra Performance System including 5S, team-based problem solving, total productive maintenance, and continuous skills development
Own a designated area within the plant and drive organization, cleanliness, and 5S standards
Follow and comply with Safe Quality Food and Good Manufacturing Practices requirements
Conduct routine sanitation and area audits and support corrective actions
Assist with training other associates on sanitation processes and procedures
Maintain skill certifications through audits, rotations, and continuous development
Perform cleaning and sanitizing procedures on product flow systems between production cycles
Use hand tools to adjust process flow piping and prepare sanitation cycles
Operate and control valves and piping to prepare clean-in-place cycles
Operate human machine interface systems to execute sanitation sequences
Record sanitation activities including temperatures, concentrations, and process details
Perform chemical testing to ensure compliance with food safety and regulatory standards
Monitor, troubleshoot, adjust, and inspect clean-in-place equipment and report defects
Respond to alarms and ensure sanitation systems operate within required parameters
Use mathematical operations to track and evaluate chemical concentrations
Operate sanitation equipment including pressure hoses and power floor scrubbers
Use cleaning chemicals to sanitize production equipment safely and effectively
Inspect and clean processing, packaging, and facility equipment between production cycles
Maintain cleanliness of floors, surfaces, and general production areas
Operate forklifts and scissor lifts as needed to support sanitation activities
Coordinate with team members across shifts to support safety, quality, and efficiency improvements
Replace sanitation chemicals and maintain appropriate inventory levels
Perform work with speed and precision to meet sanitation schedules
Support production, maintenance, and sanitation schedules including overtime when required
Perform additional duties assigned by leadership
Ingredients Required for Your Success
High school diploma or GED
Experience in a manufacturing or sanitation environment preferred
Knowledge of food safety standards and sanitation practices preferred
Understanding of clean-in-place systems and automated sanitation processes preferred
Experience working in team-based environments with continuous improvement practices
Basic math skills including addition, subtraction, multiplication, and division
Capability to operate equipment such as forklifts, scissor lifts, and sanitation machinery
Strong attention to detail and documentation accuracy
Effective communication and collaboration skills
Willingness to work overtime and flexible schedules as needed
Physical Requirements
More information on the essential tasks and facility will be shared during the hiring process. Please be aware that in a manufacturing environment, the noise levels can be high and the temperatures may vary. Depending on the role, physical and environmental requirements can differ but include:
Being on your feet, walking around the facility, climbing stairs/ladders or kneeling for extended periods of time.
Performing consistent repetitive tasks.
Frequently lifting, pushing or carrying materials.
Anticipated Close Date: June 8, 2026
Location: Quincy, Michigan
Our Benefits
We care about your total well-being and will support you with the following, subject to your location and role:
Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance
Wealth: Great pay, 401(k)/pension eligibility, financial wellness programs and stock purchase plan
Growth: Career development opportunities, employee resource groups and team collaboration
Balance: Paid-time off and volunteer opportunities
Our Company
At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions - within our people and our iconic brands like Birds Eye®, Slim Jim® and Reddi-Wip®.
Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.
Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.
