Manistee National Golf & Resort is currently taking applications for Full and Part-time Grille Service Staff. A food and beverage server performs a variety of tasks including but not limited to preparing food and beverage, stocking supplies, serving and clearing tables, cash and credit card handling with use of a POS, maintaining restaurant cleanliness, greeting customers and answering the guest’s questions and telephone calls. A good candidate will be able to multitask, have the ability to perform under stress, and be able to work as a team. Staff must be willing and available to work weekends and holidays. This seasonal job runs from approximately April 1st through Oct 31st. Benefits include Golf, Cart, Range, Lodging, Merchandise, and Grille discounts. Pick up an application at the Inn at Manistee National or go to manisteenational.com/jobs. Applications must be submitted in person at the front desk of the Inn between the hours of 9:00 AM and 5:00 PM, Monday through Friday.
