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Dawn Foods is a global leader in bakery manufacturing and ingredients distribution. As the partner of choice for inspiring bakery success, we helpcustomers grow their business through meaningful partnerships, research-driven insights and innovations, and products and expertise they can depend on. As a family-owned company, our commitments to our people, products, customers, and corporate values, are all part of our recipe for success.
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Why work for Dawn Foods?
PEOPLE. PRODUCTS. CUSTOMERS.
Why should you apply? We invest in you!
Industry-leading health insurance on Day 1!
Competitive Pay: 19.00/hour + $2.00/hr Shift Premium
401(K) + company match
10 Paid Company Holidays
Paid Time Off
Professional training
Family-owned business over 100 years in service
An opportunity for career advancement, working as part of an empowering workforce
Shift Schedule:
Rotating 5 days on, 5 days off, 2 on and 2 days off within a 2-week period.
Hours: 6:00pm to 6:00am
Overtime and Weekends may be required based on business needs.
Job Purpose and Overview
As a Shipper/Receiver you will participate in the distribution warehouse activities related to receiving, storing, selecting, shipping, dispatching, and delivery of products to ensure effective and efficient warehouse operations and product transportation.
What Does It Take to be a Shipper/Receiver at Dawn Foods?
Below are the minimum qualifications to be a fit for this job.
Ability to safely operate a forklift, pallet jack, electric rider jacks, electric pallet jacks, trailer lift gates and pallet wrap machines
Minimum 6 months of related experience or 1 full year non-related employment experience
Requires oral, written and communication skills
Must be able to lift 50+ pound repeatedly
Ability to stand and stoop, kneel, crouch, or crawl.
Ability to withstand cool and/or cold temperatures
Computer skills preferred
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals
What will you do as a Shipper/Receiverat Dawn Foods?
Receive and stock inbound product in its designated locations. Rotate and replenish current stock in its designated locations.
Safely load trailers in an even and productive fashion
Ability to understand and operate handheld computer and scanning devices for SAP that is used for all aspects of warehouse operations
Use of ERP system called SAP - Responsible to enter and review the proper SAP Batch which will include the 8-digit material number, the SAP lot code, the amount of bags, the SU number, perform the put away by SU Number to predetermined location based on strategies
Storage practices to include First In/First Out (FIFO) - Rotate stock to ensure "First In/ First Out" requirements are properly executed for the shipping of manufactured goods.
Maintain cleanliness of entire warehouse and practice safe food handling procedures by learning and practicing American Institute of Baking (AIB) standards for warehouse sanitation
Correctly select, palletize, and shrink wrap customers' orders preparing them for delivery.
Use of the production schedule. Be aware and follow the production schedule list to ensure proper pallets are used and all other relevant information.
Support the Circle of Excellence and the Dawn Philosophy of Team Dawn
Adhere to GMP, Food Safety, International Food Standards (IFS)
Work closely with other warehouse team members performing the same job function.
Perform other related duties incidental to work described herein
Physical Demands & Work Environment
The physical demands described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is regularly required to stand; walk; use hands to grasp, move, or utilize objects, tools, or controls; reach with hands and arms; and talk and hear. The employee is frequently required to climb or balance and stoop, kneel, crouch, or crawl. The employee is occasionally required to use sensory perception for quality measurement of products.
The employee must regularly lift and/or move up to 80 pounds and frequently lift and/or move 50 pounds.
Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to focus
Note:The level of physical effort may vary from site to site and in some cases be greater or lesser than documented here.
Company Provided/Required PPE
Non-slip shoes
Gloves
Hair Net
Beard Net (if needed)
Safety googles/ safety ear protection
Additional PPE may be required
If this sounds like the opportunity that you have been looking for, please click "Apply."
About Our Benefits
Dawn is proud to employ the top talent in the baking industry, and we reward our people with comprehensive health and well-being coverage, competitive compensation packages, and award-winning benefit offerings. We also help protect your future financial health with a generous 401(k) matching program that provides additional retirement funds and many tools and resources on financial wellness. Dawn encourages professional growth through tuition assistance and educational programs, and we are always searching for ways to improve our industry-leading services and benefits.
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An Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to... For full info follow application link.
An Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability
