Description
Lab Quality Assurance Technician
Perform routine lab procedures (sample collection for further testing)
Ensure all Certificate of Analyses is correct before sending to customer.
Assist in daily pre-op duties
Understanding and interpreting lab results
Enter daily data effectively and efficiently
Conducting and overseeing quality assurance/ Food Safety
Promote a Safe work environment for all employees.
Monitor SOP's, SSOP's, and GMP compliance of associates, perform HACCP procedures to comply with federal regulations
Work with USDA and present records to them at the agency's request
Review finished product, processes and records to ensure accuracy and be held accountable to their accuracy.
Aid QA supervisor and management in gathering data for investigations
Work closely with production associates in monitoring meat product for specifications, and correcting specification deficiencies
Assist in other duties as needed
Requirements:
Problem solving skills
Able to work in an independent environment
Reliable
Attention to detail
Able to Monday through Friday, and occasional Saturday work
EOE, INCLUDING DISABILITY/VETS
