A Front Counter Attendant at a fast-food restaurant is responsible for taking customer orders, processing payments, and providing excellent customer service. They also assist with food preparation and maintain a clean and organized workspace. Part-time to start.
- Taking Orders: Accurately and efficiently take customer orders, including modifications and special requests.
- Processing Payments: Handle cash and credit card transactions, ensuring accurate change and record-keeping.
- Customer Service: Provide friendly and helpful service to customers, answering questions and addressing concerns.
- Food Preparation: Assist with preparing food items, such as assembling sandwiches, making drinks, or using equipment like fryers.
- Maintaining a Clean Workspace: Keep the counter area, dining area, and surrounding spaces tidy and clean.
- Inventory Control: Assist with restocking supplies and monitoring inventory levels.
- Teamwork: Work effectively with other team members to ensure smooth operations.
- Safety and Sanitation: Adhere to all food safety and sanitation procedures.
- Follow Company Policies: Comply with company policies and procedures.
