Cook for DaySpring Assisted Living
Large batch cooking experience preferred (health care, catering, banquet, schools, restaurant, etc.)
Are you passionate about cooking for older adults who appreciate home-style meals? Our cook opportunity provides a Christian, Faith-focused, peaceful, profanity-free, and substance-free work environment? We have what you are seeking!
We have a cook opportunity within our facility kitchen: must enjoy preparing large batch meals for up to 100 residents, following menu to create home-cooked, delicious meals.
1st shift schedule is from 6:30am to 2:30pm.
2nd shift schedule is from 11:30am to 7:30pm.
Must be able to work alternating weekends and holidays, and additional hours when team mates are unavailable.
Employee provided free meals during their work shift.
Job duties:
- Prepare food in accordance with current federal, state and local standards, guidelines and regulations, and established facility policies and procedures.
- Ensure that quality food service is provided at all times so that resident's expectations are exceeded.
- Food preparation, kitchen clean up, dish washing, putting food stock away, and other food service duties.
- Cleaning of commercial kitchen equipment; sanitizing.
DaySpring Services seeks employees to fulfill our mission with a heart to "Serve older adults with God's love." If you have a passion to serve older adults with excellence, we look forward to talking with you.
Applicant must have positive work record.
572 Lake Forest Lane, Norton Shores, MI. 49441
www.dayspringserves.com
