FULL TIME: 37-40 hours average per week. Hours of work will be any variety of shifts between the hours of 8:00 a.m. and 6:00 p.m. Weekdays, weekends and holidays are required.
Sells Hotel guestrooms and Food & Beverage services to group clientele. Obtains sale and transfers information to an Event Coordinator for follow up. Is proactive in obtaining sales by prospecting for potential business, making sales calls, responding to inquiries, and by telephone calls to past accounts.
