A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN
The Olga's Kitchen odyssey began in the mid-1960's, when founder, Olga Loizon returned to the Mediterranean to visit her family. It was an opportunity for her and her three small children to get reconnected with their Greek heritage...and in the process, Olga would discover her legacy.
It was a visit to the local market square that inspired what would soon grow into an iconic Michigan brand. Here, Olga's children first tasted souvlaki, a traditional Greek sandwich of meat and vegetables wrapped in fresh-baked pita bread. Her kids were hooked...and Olga was inspired.
The first step was buying the vertical rotisserie to cook the meat. It had to be authentic. However, in the 60's, women didn't typically own businesses and she was refused the machine. But Detroiters don't give up. So, she gave her uncle the money to buy the machine for her. Soon, Olga, her kids and her new vertical rotisserie were on their way back to Michigan.
Olga's Kitchen is now owned and operated by TEAM Schostak Family Restaurants. Join our Olga's TEAM of 700+ who are committed to:
Serve the freshest and most delicious food & beverages
Provide exceptional guest service
Maintain impeccably clean & safe restaurants
Assisting in the Kitchen as needed
Maintaining clean, orderly work area
Washing Dishes
Adhering to Food Safety Standards
Other duties as assigned
Reading, writing, basic math and verbal communication skills required
Mobility required during the entire shift (bending, twisting, etc.) along with the ability to lift up to 25 pounds
Perks:
Flexible Schedule
Paid Time Off
Fast track career advancement
50% discount at over 160 of our locations (Applebee's, Wendy's, MOD Pizza, Del Taco, and our very own Olga's Kitchen)
Discounts on computers, shoes, concerts, sporting events
Much, Much More
We are TEAM Schostak! And YOU can be too!
Job ID: 2022-1318
External Company URL: https://olgas.com/
Street: 26308 Ford Rd.
