Work/Life balance - We offer the best schedule in retail!
Store Hours: Monday to Saturday 7AM - 8PM and Sunday 9AM - 6PM
Pay: $15+/hr
, the retail division of Gordon Food Service, offers the fast pace of retail in an environment that lets you balance your life and foster development for future growth. Our 176 stores are the primary supplier for many small foodservice operators, families, non-profit organizations, caterers and so much more!
Come help us champion a “Customer is King” environment and see why we set the bar for customer satisfaction in the retail industry!
Some of our Benefits include:
- Holidays Off - We are CLOSED on Thanksgiving, Christmas, New Year's Day, and Easter
- Advancement - We have several leaders that began as Sales Associates!
- Healthcare Benefits after 30 days! You take care of our customers, so we take care of you!
As a Retail Team Leader, you are on your way to increased responsibility and future growth into leadership! This is a great opportunity for someone that has a passion for customer service, is detail-oriented for stocking and inventory management, and is skilled in operating point of sale and maintaining Store conditions. Be part of it!
As part of the leadership team, you will make an impact by:
- Opening and closing the Store
- Help complete daily Store operations and tasks for the day
- Assists in unloading all merchandise from delivery trucks, organizes merchandise, and transfers merchandise from stockroom to store.
- Maintaining merchandise - product rotation, proper food handling, receiving, ensure product quality
- Providing exceptional customer service - building relationships, problem-solving, and building sales
- Cash handling - bank deposits, getting change for cashiers, setting and counting down registers
- Helping to build and train the team! Develop leadership skills while aiding in supervising sales associates in the performance of their assigned duties
If this sounds like you, make sure you also meet these requirements:
- Have 1-2 years of retail experience with progressively increasing responsibility
- Physical Requirements: Ability to regularly lift up to 50 lbs with frequent lifting above shoulder height
- Schedule Availability: Ability to work flexible, full-time schedule to include days, evenings, weekends and holidays
- Ability to safely operate power equipment, such as slicing equipment, walkie lifts and forklifts where applicable
- This job may require you to occasionally respond to alarm calls during non-working hours and have the flexibility to work shifts at other stores in your local geographic area
- You must be a minimum of 18 years old (required)
- High School Diploma / Equivalent
- Successfully pass our pre-employment checks, including a drug screen and criminal background check
- Basic computer skills will be required
Note: Please make sure you use a valid email so we can follow up with you and let you know what's happening in the process.
Here's a quick glance of who we are and the impact you could have on the food service industry:
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