****Sign On Bonus Available: $1,500 for Full time, $750 for part time****
STANDARD QUALIFICATIONS:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties.
A. Education / Training:
- Must be able to read, write, speak, and communicate effectively in English
B. Work Experience:
Food service experience, preferred
C. Certification, Licensure, Registration:
Industrial truck permit required by the hospital (transporters only)
D. Other Qualifications:
Requires hand-eye coordination, manual dexterity, ability to distinguish food types for therapeutic diets, ability to function in a crowded, physically demanding fast paced environment for extended periods of time.
Knowledge or willingness to learn proper lifting techniques and safety precautions using equipment such as the dish machine, extractor, garbage disposals and potentially hazardous cleaning products.
Customer service focus. For call center: Strong phone and computer skills.
Must be able to prioritize and multi-task and keep focused in a busy, noisy environment.
