Join our professional Restaurant Team serving guests in our restaurant outlets! The restaurant bartender is responsible for positive guest interactions while accurately mixing and serving beverages to guests and servers in a friendly and efficient manner.
Job duties include but not limited to:
- Prepares and serves alcoholic and non-alcoholic drinks consistent with the Restaurant’s standard drink recipes and TIPS training.
- Receives and serves food orders to guests seated at the bar.
- Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages.
- Maintains cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas.
- Provides friendly and attentive service to all guests.
- Responsible for knowledge of outlet full menu and able to provide fodd service to bar guests.
- Offer guests accurate and informed knowledge of all wines, beers and spirits with the ability to share story of local features.
Competencies:
- TIPS/TAMS certification required.
- Have prior restaurant knowledge of beer, wine and liquor and common drink recipes.
- Clear and concise verbal communication skills.
- Exemplifies professional conduct and adherence to company Core Values.
Education:
- High School diploma or equivalent required
Physical & Other Requirements:
- While performing the duties of this job, the employee is regularly required to stand; use hands to finger, handle, or feel; reach with hands and arms and talk or hear. The employee is frequently required to walk.
- The employee is occasionally required to taste or smell.
- The employee must regularly lift and /or move up to 25 pounds and occasionally lift and/or move up to 10 pounds.
- Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.
- Evenings, weekends and holidays are a regular part of the schedule.
- Must have excellent attendance and conduct record for consideration.
- Non-smoking candidates preferred.
