Job Posting: Cook (Middle/High School)
Pinconning Area Schools
Date Posted: [Insert Posting Date]
Position: Cook
Location: Middle/High School
Start Date: 2025–2026 School Year
Details:
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Hours: 4 hours per day, Monday – Friday (9:15 AM – 1:15 PM or as assigned)
Work required on student attendance days only.
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Compensation:
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Benefits: Eligible for Category 3 benefits
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Status: This is not a new position
Responsibilities:
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Prepare food as directed.
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Perform kitchen-related tasks, including preparation and cleanup.
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Maintain production records, food deposits, and related documentation.
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Follow directives from the Food Service Director and/or Superintendent.
Qualifications:
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High school diploma and minimum 10th-grade reading level.
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Must be SafeServ Certified or able to obtain certification within 90 days.
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Experience preparing and serving food to large groups.
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Knowledgeable of volume cooking operations.
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Ability to lift and/or move up to 50 lbs.
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Able to maintain composure and professionalism when interacting with students, staff, and families.
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Demonstrated positive and professional demeanor.
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Must meet all job-specific qualifications as outlined in the job description.
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The Board may consider alternative qualifications as appropriate and acceptable.
Equal Opportunity Employer:
Pinconning Area Schools does not discriminate on the basis of race, color, religion, national origin, sex, disability, age, height, weight, marital status, or any other legally protected status.
