Job Title: Pie Department
Department: Bakery
Status: Full-Time (30-40hrs)
Shift: 4:00am – 12:30pm
Job Description:
Bakes pies and other fancy desserts by:
• Preparing the dough and placing in appropriate size container
• Preparing the filling to assure desired temperature and baking time.
• Operating ovens to maintain desired temperature and baking time
• Analyzes requisition sheets and produced desired product.
• Assists in bread and pastry production when necessary
• Maintains a clean and sanitary work area at all times
Requirements:
• Stand on feet for extended period of time.
• Must be at least 18 years of age.
