BASIC QUALIFICATIONS: four-year education in Hospitality – business plus five years’ experience or the equivalent degree in management experience
HOURS: FULL TIME: 35 - 45 hour average work week; 5 days per week
Work shifts will be any variety of hours between the hours of 8:00 a.m. and 10:30 p.m. Weekdays, Weekends and Holidays.
UNIFORM: Female: Business Casual – tie shoes and name tag
Male: Business Casual – tie shoes and name tag
