Job Summary:
Under close supervision, following mandated food handling techniques, sanitary requirements and safety requirements, provides appetizing meals and other related food services to patients, hospital employees, guests, cafeteria patrons and other authorized visitors.
Primary Job Duties:
The following is intended to reflect the major responsibilities and duties of the job, but not intended to describe minor duties or other responsibilities from time to time.
- Clean and sanitize pots and pans
- Sweep and mop floors
- Put away stock
- Clean food service equipment
- Trash removal
Minimum Job Qualifications:
- High school diploma or equivalent
- Hospitality experience preferred
- Ability to read, write and perform simple math; also understand oral instructions and be able to communicate job related problems.
Beaumont Health is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, gender identity, sexual orientation, age, status as a protected veteran, or status as a qualified individual with a disability.