Position Responsibilities
- Coordinate quality assurance activities (e.g., audits, training, purchasing)
- Provide technical assistance and training to QA personnel
- Monitor and verify the HACCP plan's CCPs observing procedures
- Conduct GMP and sanitation audits of operations and warehouse areas
- Work with operations personnel on quality and safety issues
- Verify operations control systems are functional and being followed
- Places product on hold, release or disposition while observing procedures
- Evaluate damaged products
- Coordinate resolution of customer complaints
- Ensure SPC Management practices are followed
- Complete analytical reviews of product
Position Qualifications
- BS Degree in Biology, Microbiology, Chemistry, Food Science or other related degree required. Education may be substituted for years of experience
- 3+ years related experience
- Experience with Food Safety Guidelines/Good Manufacturing Practices (GMPs) and safe practices
- Experience with HACCP Plans
- Understanding of government regulations (FDA, USDA)
- Familiar with Fundamentals of Total Productive Maintenance (TPM)
- Large organization/corporate experience
- Experience reading measurements
Physical Requirements
While performing the responsibilities of this job, you are regularly required to talk and hear. You are frequently required to stand and walk. You are occasionally required to sit; use hands to finger, handle, and feel; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl; taste and smell. You must occasionally lift and move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus. You will be exposed to a noisy environment that varies from hot to cold in temperature. The physical demands described here are representative of those that must be met by an employee to perform the responsibilities of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform these responsibilities.
Our Benefits:
We care about your total well-being and will support you with the following, subject to your location and role:
- Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance
- Wealth: great salaries, matching 401(k) and stock purchase plan
- Growth: online courses, virtual and classroom development experiences
- Balance: paid-time off , flexible work-schedules
Our Company:
Conagra Brands is one ofNorth America'sleading branded food companies. We have a rich heritage of making great food, and a team that's passionate about innovation and growth. Conagra offers choices for every occasion through iconic brands, such as Birds Eye,Marie Callender's, Banquet, Healthy Choice, Slim Jim, Reddi-wip, and Vlasic, and emerging brands, including Angie's BOOMCHICKAPOP, Duke's, Earth Balance, Gardein, and Frontera.
We pride ourselves on having the most impactful, energized and inclusive culture in the food industry. For more information, visit.
Conagra Brandsis an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law.
Conagra Brands, Inc., is an equal opportunity employer and considers qualified applicants for employment without regard to race, color, creed, religion, national origin, sex, sexual orientation, gender identity and expression, age, disability, veteran status or any other protected factor under federal, state or local law.
