POSITION SUMMARY:
Provide prompt, hospitable service to guests in a counter-service restaurant setting. Assist in the preparation of food and cleanliness of outlet.
POSITION RESPONSIBILITY:
Operate cash register accurately and efficiently.
Provides responsive exceptional customer service to deli counter customers, answering questions and making recommendations.
Maintain a neat and clean environment throughout work/guest areas.
Prepare and portion food orders prior to and during service period.
Adhere to proper sanitation of kitchen facilities and equipment.
Updates displays, cases and other customer-facing areas.
EDUCATION/EXPERIENCE:
High School Diploma 0-2 Years Related Experience
