Starting wage: $11.00/hr
Supports kitchen staff in everyday function in all outlets. Wash dishes, pots, pans, and
equipment. Maintains general cleanliness and heavy cleaning of kitchen. Attends to the
assigned food outlets and EDR (employee dining room) by ensuring cleanliness and
adequate supply of food.
Detailed job description, required qualifications, required skills and abilities, physical demands and work environment available on-line at www.lrcr.com , click on careers.