job id - 15775
Position Summary
To efficiently direct and supervise the activities of all Coffee Shop associates to provide a high standard of customer service to all guests and to achieve the sale and profit goals established for the department; to ensure that the work shifts of all department associates contribute to the financial best interest of the store. Complete all other duties as assigned in a timely manner.
Minimum Requirements
School Education
HS Graduate or Equivalent(GED)
Job Experience
Supervisory Experience
0 TO 2 YEARS
Responsibilities and Essential Duties
Order and maintain inventory control to ensure freshness, product quality and turnover
Check and verify receivables for amount, quality, count or weight, condition and store in appropriate areas
Brew, mix, blend beverages according set standards
Handle spoiled/damaged products per established guidelines
Train others to perform all department activities and functions, including suggestive selling techniques
Manage the selection, scheduling, and supervision of others to meet or exceed departmental productivity levels
Have familiarity with all products carried in the department; know differences in price, taste, preparation, use etc.
Prepare food items according to procedures
Maintain a clean, attractive and well stocked department
The above statements are intended to describe the general nature and levels of work being performed as assigned for this job. This is not intended to be an exhaustive list of all responsibilities, duties and requirements; additional responsibilities may be assigned as needed.
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