Job Details

Provides outstanding service to all customers with a key focus on the foodservice area; ensures that all food items meet the required stock levels and presentation standards; and that all cleanliness and food safety standards are met or exceeded, greets customers in a friendly manner and suggestively sells and samples items to help increase sales

Responsibilities:

• Ensures proper preparation, presentation and maintenance of stock levels for all foodservice products available to the customer
• Provides personalized customer service by greeting each customer, assisting with purchases, suggestively selling and making sure all food products are available and ready for consumption
• Takes an active role in promoting new foodservice programs introduced by the Company
• Assists in code-dating food items to ensure quality and safety. Follows all food sanitation guidelines
• Helps ensure proper storage, dating and rotation of all food products and supplies
• Actively promotes foodservice items through regular sampling initiatives, engages in suggestive selling and communication of promotional items and specials
• Cleans and maintains the foodservice area including, but not limited to, cleaning counters, equipment, floors and cabinets. Performs light maintenance duties as assigned
• Helps ensure all equipment is operating correctly. Communicates to Management when maintenance is needed
• Monitors customer lines at the Point of Sale (POS) system and opens additional registers as needed, in order to expedite the sales process
• Learns and follows all applicable procedures outlined in the Company Food Service User’s Guide
• Listens and responds to customer requests and forwards necessary information to Management
• Maintains knowledge of current sales/goals for each food category, Food Quality compliance inspections and the Speedway Customer Ready Worksheets
• Attends Company required training programs; assists in training fellow store associates on existing and new training programs as needed
• Provides suggestions for and actively participates in improving sales, margins and execution of all foodservice programs
• Completes other duties as assigned by Management

• Additional responsibilities for Café Foodservice Specialist:

  • Provides service to the Café foodservice area and ensures that all food items meet the required food quality
  • Ensures customers are treated as Café guests and that orders are completed in a timely and friendly manner
  • Demonstrates kiosk use, monitors customer lines at the kiosk and assists customers when ordering to expedite the sales process
  • Completes all Café training documents and follows all applicable procedures
  • Completes the Speedy Café Customer Ready Worksheets
  • Assists in training fellow Café associates on existing and new training programs as needed

  If you have no work experience at all or have experience as a: cook, cashier, dishwasher, server, custodian, or greeter and have a great work ethic, positive attitude, and engaging personality we would love the opportunity to talk with you!