DESIRED QUALITIES
- Strong follow-up skills.
- Friendly and approachable, even-tempered and an overall positive disposition.
- Must be a planner and highly organized individual.
- Must be metrics and data driven; action orientation and results-oriented.
- Must communicate effectively verbally, in writing, and electronically with guests, employees, service providers, and franchise owners.
- Able to maintain composure under pressure and behave in a professional manner at all times.
- Must have a high level of personal integrity and ethics and good judgment.